Old Homeplace Farm is a sustainably-managed family farm in Clay County, Kentucky.  We are located on Goose Creek, at the headwaters of the South Fork of the Kentucky River.  Our goal is to provide your family with great food, at an affordable price.  

Old Homeplace Farm is owned by Ronnie and Gloria Bowling, and managed by their son, Will.  Veronica and Tyler Gay  (Will's sister and brother-in-law) also lend a helping hand.  

We consider it a privilege to serve as your farmer, and hope you'll spend a few moments to get acquainted with our operation.  You can browse this site to find information about our farming philosophies, and the livestock that produces our delicious grass fed meats.  Or, you can simply contact us for more information.

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New Option for Grass Fed Meat Customers

Old Homeplace Farm is offering limited subscriptions to our new Pastured Meat CSA.  Monthly meat baskets will be available in two different sizes, and will contain cuts of grass fed beef, pastured chicken, pastured pork, and pastured lamb.  Please visit our sales page for more details.

Old Homeplace Farm products featured on What's Cookin' Now

We at Old Homeplace Farm truly enjoy the local color found on WMMT, a community radio station based out of Whitesburg, KY.  WMMT has many great programs, but one of our favorites is What's Cookin' Now.  

What's Cookin' Now is a monthly cooking show featuring excellent meal preparation - live on the radio!  We admit it's a unique concept, but it really works out well.  In fact, we enjoyed previous shows so much we contacted the fine folks at What's Cookin' Now and offered them a selection of our grass fed meats.  They accepted, and we got a chance to take part in the March edition of the show.  To say the evening was informative would be an understatement, but it was also a tremendous amount of fun.  We would like to offer a big thank you to Jenny, Jonathan, and Tamara for the experience.  We were fans before, but our enthusiasm redoubled after visiting the live program! 

If you didn't get a chance to hear the live show on March 7, it is archived here for your listening pleasure.  We think you would enjoy it!  We also recommend you stop by the What's Cookin' Now website to get the scoop on upcoming shows.